Good old fashioned Meat. I’m talking about meat like ribs, brisket, sausage and chicken. I’m talking about delicious, slow cooked meat like you’d get at a specialty barbecue restaurant. There’s a particular quality to a properly cooked slab of ribs, where the meat falls off the bones. You know the type, that silky texture, that flavor that comes from a good rub and a solid day of cooking.
Here is a short-list of the best smokers for beginners
You don’t have to go to a restaurant to get it. You can do it yourself, and with a little practice, get the exact rub mix that you like every time. Best of all, while attempting to do it yourself on a regular grill can be tricky, even daunting, you can save yourself trial and error by trying out some of the best rated smokers for beginners in the art of slow cooked meats.
Table of Contents
Best Beginner Smoker to Buy
Cuisinart COS-330 Electric Smoker Review
Keeping temperature constant is one of the big challenges of slow cooked meats. Too cool, and the meat doesn’t cook all the way, and isn’t safe for consumption. Too hot, and it dries out, burns on the outside, and isn’t fit to eat.
The Cuisinart COS-330 Electric Smoker avoids flare ups, using electric to maintain that steady, even heat that leaves your meats juicy and delicious. It has 548 square inches of space so you can smoke a lot of meat at one time. The built-in thermometer allows you to keep it at the perfect temperature to evenly cook your meat. Overall, this is one of the best smokers for beginners
Best Smoker on the Market
Bradley Smokers Original Smoker Review
With four racks and easy to use temperature controls, the Bradley Smokers Original Smoker consistently controls both smoke and temperature to instill the meat with a smoky flavor that’s hard to top.
Usable as both a smoker and a slow roaster, the Bradley features a stainless steel interior that’s long lasting and cleans up well. Bradley smokers are suitable for smoking beef, pork, chicken, turkey, fish, and even cheeses.
Best of all, the Bradley has a fully insulated interior, meaning its temperature control is precise whether in summer or winter. So if you’re looking to be able to supplement your tender ribs with a smoked Gouda, this could be a great choice for you.
Best Smoker for the Money
Masterbuilt 20070910 Electric Digital Smoker Review
Great for large or small batches, the Masterbuilt 20070910 Electric Digital Smoker has four chrome covered racks with a total of 730 square inches of cooking space. Its 800 watt heating element is adjustable from 100 to 275 degrees Fahrenheit, with digital controls.
It’s a smoker good for all experience levels, whether novice or seasoned cook, and has a removable drip pan, top air damper, and even an easy side loading wood tray for that little bit of extra, smoky wood flavor. Its push button start and timer lets you get the exact cooking time you’re going for.
This model is notably user friendly, living up to Masterbuilt’s reputation for quality and reliability, and is one of the best rated smokers for beginners.
